BOOKS

Principles of Food & Function

Sung-Joon Lee Et al., First author. Soo Hak sa 2015

Food Biochemistry

Sung-Joon Lee Et al., First author
​Soo Hak Sa

Health and Dietary Life

Bong-Su Noh Et al., 
Co-author, Soo Hak Sa 

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Translation

Nutritional Epidemiology

한국영양역학연구회, co-translator, Kyo Mun Sa

Stryer Biochemistry
(short course)

Co-translator. e-public

MCKee Biochemistry

Co-translator, Kyobo Book